Tuesday, April 22, 2008

How to do stuff

I like websites that show how to do stuff.

My latest fav:

Instructables.


Dinner tonight:

Costco has huge pork shoulders for a really great price. Right now I've got a smallish slab in the oven that has slow roasted with a rub on the outside consisting of a cinnamon-chipotle rub with added paprika, cumin, allspice, and coriander. It was misted with water a few times during its cooking. Tender and flavorful -- we'll serve with shredded cabbage, cheese, and salsa in soft tacos.

No comments: